THIS WEEK IN THE KITCHEN & GARDEN...

What we cooked in the Kitchen last week...

Spicy red lentil soup

Basic bread rolls

Carrot and zucchini croquettes (with tartare sauce)

Mushroom and pea risotto 

Banana muffins with choc chips

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Remember, all our recipes are available on our school website, so you can try them at home.

Chefs of the day

2/3A- Frankie M and Charlie B

3/4W- Frankie G

Big thanks to helpers: Kade C, Neve D, Daisy G, Lisa K, Gemma C.

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And what we're harvesting from the garden...

Parsley

Spring onions

Thyme

Oregano

Rosmary

Chives

We are starting a campaign to stop these very annoying plastic fruit labels ending up in our soil.

You can help out by collecting these at home and sticking them on a piece of paper. Then the students will send them off with a letter to politicians, supermarkets and fruit growers associations!

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Rosie & Terry
Stephanie Alexander Kitchen Garden