THIS WEEK IN THE KITCHEN & GARDEN...

What we're cooking in the kitchen this week...

Vegetable Samosas

Hand-cut pasta with seasonal greens & herbs tossed in olive oil

Basic pasta dough

Kale slaw with red cabbage and carrots

Seasonal fruit muffins 

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Remember, all our recipes are available on our school website, so you can try them at home.

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And what we're harvesting from the garden...

Shallots

Fennel

Sorrel

Mint

Wong bok

Jerusalem artichokes

Borage

Salad burnet

Rocket

Kale

Silerbeet

Nasturtium leaves

Chickweed

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Jane & Terry
Stephanie Alexander Kitchen Garden